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Food, wine, champagne and beer classes

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  • If a class is full or closed to public registration, that information will be noted to the right of the class information. 

 

 

 
Be sure to sign up now for the Early Bird discount! Think outside of your pots and pans. Join Brazilian cook Djana Venolia as she brings her joyful Amazonian background approach to healthy yet flavorful foods. Each day, you will learn different recipes. • Day 1: Cheese bread and chicken pot pie • Day 2: Sweet and salty pizza party • Day 3: Crepe and brownie You will learn how to use new and old ingredients and combine them into nutritious meals that even your kids will love to eat.

540075

Schedule : Weekly - Tue 6:30 PM - 8:00 PM; 3 sessions; starting 5/1/2018, ending 5/15/2018

Tuition: $90.00

Materials Cost: $12.00

Location : MiraCosta College-San Elijo Campus Location : 
  MiraCosta College-San Elijo Campus.

Room :  406

Instructor : Djana Venolia 

Please read: EARLY BIRD SPECIAL $80, register BEFORE 4/21 ...More



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Be sure to sign up now for the Early Bird discount! Join sommelier Bridget Cheslock and learn how to drink and purchase wine like a pro! Throughout this interactive class, you will learn about wine production from vineyard to bottle. Learn how to swirl, sniff and sip as you experience wines from some of the most famous regions in the world using the sommelier’s blind tasting method. Note: Please refrain from wearing strong fragrances or colognes, as they will interfere with your learning experience. Must be 21 or older to register.

540042

Schedule : Weekly - Tue 6:00 PM - 8:00 PM; 6 sessions; starting 3/20/2018, ending 4/24/2018

Tuition: $98.00

Materials Cost: $60.00

Location : MiraCosta College-San Elijo Campus Location : 
  MiraCosta College-San Elijo Campus.

Room :  406

Instructor : Bridget Cheslock 

Please read: EARLY BIRD SPECIAL-$79: Register BEFORE ...More



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Fellow food and wine fans, join sommelier Bridget Cheslock in a six week class that explores wine pairings with cheese and chocolate from around the world. You’ll taste classic pairings like Cabernet Sauvignon and Bleu cheese as well as unusual regional cheese pairings. You’ll also make your own chocolate truffles and decide what to pair them with. Note: Please refrain from wearing strong fragrances or colognes, as they will interfere with your learning experience. Must be 21 or older to register. 

540074

Schedule : Weekly - Tue 6:00 PM - 8:00 PM; 6 sessions; starting 2/6/2018, ending 3/13/2018

Tuition: $98.00

Materials Cost: $60.00

Location : MiraCosta College-San Elijo Campus Location : 
  MiraCosta College-San Elijo Campus.

Room :  406

Instructor : Bridget Cheslock 

Please read: EARLY BIRD SPECIAL-$79: Register BEFORE 1/31 ...More

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